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Iran is set to host a gastronomy conference celebrating its rich culinary heritage linked to the ancient Silk Road. Recognized for its food diversity, Iran aims to showcase its culinary treasures through various initiatives, including courses on Iranian restaurants at Florida Atlantic University and collaborations with institutions like the Kish Institute of Science and Technology. The event will also unveil an Iran Culinary Tourism Atlas and promote global culinary exchanges. Babareza noted that despite its rich cuisine, Iran lacks global recognition, prompting a project to highlight traditional dishes through a “UNESCO Culinary and Gastronomy Caravan,” culminating in Chabahar.
Iran has been recognized as the world’s oldest country by sovereignty, according to a recent ranking by the World Population Review, dating its organized governance back to 3200 BC. This acknowledgment highlights Iran’s historical significance, surpassing ancient civilizations like Egypt and Vietnam. The ranking is based on comprehensive historical analyses of state formation, emphasizing Iran’s enduring legacy as a cradle of civilization. Notable ancient civilizations in Iran include the Elamites, Jiroft, and empires like the Achaemenids and Sassanids. This recognition underscores Iran’s continuous national identity and its enduring cultural and political influence throughout history.
Iranian restoration teams have initiated a conservation project at the UNESCO World Heritage sites of Persepolis and Naqsh-e Rostam, employing advanced technologies like laser scanning and 3D imaging to preserve these ancient sites. Supported by international institutions, the project aims to protect against environmental erosion using eco-friendly materials. Persepolis, founded by Darius the Great around 518 BC, features significant archaeological remnants, while Naqsh-e Rostam includes royal tombs that require urgent attention due to ground subsidence. Experts are focusing on stabilizing inscriptions and constructing protective canopies, with conservation efforts vital for safeguarding these historical treasures from climate-related damage.
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The exhibition “Narrators of Ancient Iran: A Selection of Objects from the National Museum” in Tehran has been extended until December 21 due to its success. Featuring over 330 artifacts from nearly 80 sites, it offers a deep dive into Iranian history, organized into three galleries: Prehistoric Iran, Bronze and Iron Ages, and Islamic Era Artifacts. Highlights include the oldest known musical instrument, significant bronze and iron treasures, and exquisite textiles from the Safavid era. Open from 9 AM to 5 PM (extended until 6 PM on weekends), this exhibition is a must-visit for history enthusiasts.
Shina Ansari, Vice President of Iran’s Department of Environment, has advocated for a transformative approach to tourism development in Iran, emphasizing the need for collaboration with the Cultural Heritage Ministry to ensure environmental sustainability. During a recent meeting, she highlighted the risks of neglecting environmental factors, which threaten cultural and natural heritage. Ansari stressed the importance of handicrafts as a clean industry and called for community involvement in protecting nature. She underscored Iran’s unique biodiversity as an asset for sustainable tourism and expressed hope for a Memorandum of Understanding to promote green tourism practices, aligning ecological responsibility with cultural appreciation.