On May 21, Kerman hosted Iran’s first national celebration of ecolodges, gathering 600 ecolodge managers and tourism professionals to promote sustainable tourism. The event, themed “from the heart of the soil to the soul of Iran,” highlighted bomegardis—family-run ecolodges that embody local culture, hospitality, and heritage. With over 3,700 registered ecolodges, this movement revitalizes rural communities, preserves traditional crafts, and creates local jobs. The festival featured a train journey from Tehran to Kerman and an international food exhibition, emphasizing cultural exchange. This celebration marks a significant step toward global recognition and institutional support for Iranian ecolodging as a model for sustainable tourism.