Iran’s Dairy Industry Soars: Annual Exports Double to Nearly $1 Billion!

Iran’s dairy exports have seen remarkable growth, marking a significant milestone in the country’s agricultural sector. According to the Iran Dairy Industries Society (IDIS), dairy exports from Iran reached over 0.587 million metric tons (mt), valued at approximately $948.9 million in the 11 months leading up to late February. This surge highlights the increasing demand for Iranian dairy products on the global market.

Recent reports indicate a substantial increase in both the volume and value of dairy exports from Iran. The figures reveal that dairy exports have risen by 19% in volume and 43% in value compared to the same period in the previous year. This growth is a testament to the quality and competitiveness of Iranian dairy products.

• Powdered Milk Exports: Accounting for 38.6% of the total dairy exports, powdered milk generated approximately $366.7 million in revenue, with shipments increasing by 51% year-on-year.
• Cheese Exports: Iran’s cheese exports also experienced growth, rising by 17% to reach $146.2 million during the same period.
• Butter Exports: Notably, there was a staggering 262% increase in butter exports, driven by global shortages and heightened demand, particularly from countries like Russia. Revenue from butter exports reached $169.9 million, a significant rise from $46.9 million reported in the prior year.

The increase in dairy exports is part of a broader strategy by Iran to diversify its economy, particularly in light of fluctuating crude oil revenues. The Iranian government has implemented various policies aimed at promoting food exports, which has led to a more robust agricultural sector.

Moreover, figures released by the Iranian customs office last week indicated that the country exported around $5.2 billion worth of agricultural products in the year leading up to March 20. This reflects a 29% increase from the previous year, showcasing the potential of Iran’s agricultural sector.

Such impressive statistics not only underscore the resilience of Iran’s dairy industry but also highlight the country’s potential as a key player in the global dairy market. The Iranian Dairy Industries Society (IDIS) continues to monitor these trends closely, ensuring that the industry adapts to changing market demands.

In conclusion, the growth of Iran’s dairy exports is a positive indicator of the country’s economic diversification efforts. As the government continues to implement supportive policies, the dairy sector is likely to expand further, contributing significantly to Iran’s overall economic landscape. The increased focus on agricultural exports, including dairy products, may pave the way for a more sustainable and diversified economy in the years to come.